
Goan Peri-Peri chicken
Peri-Peri Sauce is made from bird eye chillies which are famous in Portugal & Africa. These chillies were introduced in Goan cuisine by...
DitznDatz
Peri-Peri Sauce is made from bird eye chillies which are famous in Portugal & Africa. These chillies were introduced in Goan cuisine by...
I love all things pepper and I could not resist this recipe. I used a chicken leg. However, I prefer small bone-in chicken pieces....
This is a North Indian style Black Eyed Bean curry made in a spicy Onion Tomato gravy. It is paired best with paratha and rice. I have...
Mutton Fortunato, is an Alves Fernandes recipe. I have wanted to attempt this for a while but always felt overwhelmed with the...
This is a simple, not too complicated kinda recipe. Enjoy Collect it: • 500 gms Mutton • 1 tbsp Fennel seeds powder • ¾ tbsp Ginger...
This is a simple recipe. You cannot go wrong with this one. I have made this with beef. It works with beef and mutton. The recipe is for...
Goan mutton curry, said the chef. Don't know if it's Goan but I loved it. I have tried this recipe without the red chillies yet it was...
This is a simple, no fuss recipe. Enjoy. Collect it • 4 tbsp Oil • 2 Cinnamon • 3 Green Cardamom • 3 Cloves • 1 Onion Chopped • 1 tbsp...
Many moons ago I had Fish pulimunchi at a restaurant. The taste never felt me. Found this recipe in one of my drafts. It is simple (like...
This may look tedious but it is worth the effort. Collect it: · 1 Kg chicken, with bones, curry cut · Coal to smoke the chicken For...
Collect it: • 500 gms pork or beef (pepper) sausages • 2 big tomatoes chopped • 2 large onions sliced finely 2 green chilies sliced...
Children make a lot of fuss to eat vegetables. This recipe hides the spinach beautifully! Credit: Fauzia’s Kitchen Collect it: • 500 gm...
Wendell Rodricks in his book, Poskem, calls this Bhaiya Daal. I love daal - every day, every meal and had to try this simple recipe. ...
One look at the ingredients and you might be tempted to give up. Super easy and delicious pork chops that are sweet, spicy, tangy all at...
For those of us that love sorpotel but cannot eat pork, here’s the chic(k) version of sorpotel, Chickpotel. Without the pork fat it does...
Chanya Ros is one among authentic vegetarian recipe in Goan Cuisine. This preparation can be made using white peas, green peas or Alsande...
Caldinho de Peixe is a mild fish curry. My mum makes the best ever Caldinho. Mum has her “Little this and little that” measurements which...
Strange name, right? This is a recipe which was made with a little bit of this and a little bit of that. Feel free to add your own this...
There cannot be a pie simpler than this. I use almond milk instead of the regular milk and I completely eliminate cheese. It tastes...
This is Chef Sanjay Rodrigues’ recipe which I have tweaked. It is an absolutely no fuss recipe. I made this for my niece who doesn’t like...