All My Recipes

These are super fluffy, pillowy donuts, I have given it a twist of sugar glazing and melted chocolate. Collect it: · 2 cups Maida · 1 cup...

Mum makes delicious bread pudding but with milk and without specific measurements. I came across Sandra Sarkar’s recipe which I tweaked...

This is a quick fix recipe and you cannot go wrong. Try it. Collect it: • 1/2 cup All Purpose Flour / Maida • 1 tbsp custard powder • 1...

Bebinca is the queen of desserts. I have tried this several times before arriving at the recipe below. We do not like our bebinca too...

Our festival season is round the corner. Motichoor Rabri Parfait is a modern twist on traditional Indian desserts. I topped my parfait...

October heat has just begun and it is a good time to make ice-cream. There are many elaborate recipes that need an ice-cream maker. I...

Simply put Mandazis are donuts from East Africa. I think they are close to our fugias. Collect it: • 2 cups of warm water • 2 ¼ tsp yeast...

For a long time I have been looking for a death by chocolate type of a brownie. These brownies are completely outrageous! Enjoy Collect...

It has been raining Mangoes at home. I came across this super easy, delicious, no hassle Mango Mousse recipe with just three ingredients...

We had a few mangoes at home. Decided to make something vegan which I could indulge in. To make a regular phirni. Substitute Almond milk...

This is a simple recipe but requires techniques. Follow the instructions carefully and you are bound to have a delectable flan. Enjoy....

Chocolate Mousse is something that looks laborious. Here’s something that is quick and easy. Collect it: • 250 ml fresh cream • 2 tbsp...

This is a Portuguese recipe. Let’s say this is the European cousin of our fuggias! I never imagined red pumpkin would be loaded with so...

These biscuits bring back warm memories of my childhood. I distinctly remember our Pai (my maternal grandfather) bringing these for me. A...

When you have children at home you have to cook, lockdown or no lockdown, and keep them occupied and entertained.  The niece has been...

This is my version of the Neapolitan Rocky Road Bar … Feel free to try your own version. Collect it: 200 gms pistachio 200 gms broken...

This is a recipe shared by Dr. Ian D’Souza. The recipe had cashew nuts but since I didn’t have those I used pecan nuts. These sugar...

Ribbon cake is a soft butter cake. Don’t let the colour schemes intimidate you. It is rather simple and fun because you will have your...

Patroness of patience is what my friends call me. But trust me patience in the kitchen is something I don’t have and certainly in this...

Kot Khote or Khatkhate it is a traditional Goan sweet. When a very dear friend, Tomas, suggested I attempt Kot Khote, I was rather lost...